Tag Archives | On the Menu

People | Pastry Chef Francisco

Hispanic Lifestyle had a chance to taste the treats of Pastry Chef Francisco Enriquez Francisco who creations are featured at Domaine Chandon restaurant étoile. Born and raised in Guadalajara, Mexico, Chef Francisco is one of eight siblings.  Francisco worked away from the family home so he lived with his grandmother during the week, and learned the [...]

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HLTV Episode #192 Treats and Delights

Notes and Links for Hispanic Lifestyle episode #192 “Treats and Delights. In this edition of Hispanic Lifestyle, we experience treats, and delights. From candy apples to tamales we celebrate the magic of the season, this edition of Hispanic Lifestyle. It’s a very sweet and delightful holiday. Once again we are excited to be spending the [...]

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On the Menu | Favorite Burgers

I paid my first visit to Five Guys Burgers and Fries. What a great experience and burger.  I love the build to order burger concept, add tomatoes, mushrooms, mayo, etc. I found this bio on their website.  Five Guys has been a Washington, DC area favorite since 1986 when Jerry and Janie Murrell offered sage [...]

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On the Menu | Buca di Beppo with Chef Jesus Castañeda

Hispanic Lifestyle spent the afternoon with Chef Jesus Castañeda as he prepared three new dishes that are part of Buca di Beppo‘s fall menu.  The interview and cooking demonstration will be featured in an upcoming segment on Hispanic Lifestyle. Please Stay Tuned. BucadiBeppo’11, a set on Flickr. A Hispanic Lifestyle exclusive, a recipe for Tiramisu provide by [...]

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Holiday Adventures at Disneyland

Hispanic Lifestyle spent a magical winter’s day at Disneyland Resorts in Anaheim, California.  During our trip we had a visit with Santa, Danced with Phineas and Ferb, and took a trip through the recently decorated for the Holiday’s It’s A Small World attraction.   To end our visit Disneyland Chef Moises put together a very [...]

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Hispanic Lifestyle Episode #173 – Flavors of a Community

Notes and links to Hispanic Lifestyle episode #173 In this edition: We talk Italian cooking, and attend ribbon cutting. The topics are food and community participation, in this edition of Hispanic Lifestyle. Buca di Beppo Hispanic Lifestyle had a chance to go behind the scenes  and set up our cameras in the kitchen of Buca di [...]

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Online Exclusive | Disneyland Resort’s Halloween Coverage

The spirit of Halloween Time has invade Disneyland Resort this fall with Disney villains, Mickey Mouse and his friends in Halloween costumes, along with  the seasonal transformations of Haunted Mansion into Haunted Mansion Holiday and Space Mountain into Space Mountain Ghost Galaxy. Halloween Time at Disneyland Resort that began on Friday, Sept. 16, and will continue through [...]

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On the Menu | Dona Rosa Bakery

DonaRosa’11, a set on Flickr. Is it time for Dinner yet? Pictures from our upcoming segment featuring Dona Rosa Bakery & Taqueria located in Pasadena Doña Rosa Bakery & Taqueria  577 S Arroyo Pkwy Pasadena, CA 91105 (626) 449-2999

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Hispanic Lifestyle Episode #169 Challenges and Opportunities

Notes and Links for Hispanic Lifestyle Episode #169.  The program is theme is Challenges and Opportunities. We talk public policy and issues, and of course take time out for food.  We discuss challenges and opportunities, in this edition of Hispanic Lifestyle. Tequila Museo Mayahuel http://www.tequilamuseo.com/ Before we get into our annual coverage of the legislative [...]

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On the Menu | Vodka Lemon Drop

The recipe for Grey Goose Vodka Lemon Drop which was featured in Episode HLTV #5154 You must be 21 years or older to read this article.  If you are younger than 21 please report yourself to your parents for having read this. Lemon Drop INGREDIENTS 2 parts GREY GOOSE® Le Citron Flavored Vodka 1/2 lemon, [...]

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